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17 Herbs That Can Be Grown from Cuttings

17 Herbs That Can Be Grown from Cuttings

Growing herbs from cuttings is a great way to expand your garden without having to buy new plants each season. It’s also an affordable way to keep your kitchen stocked with fresh flavors. Many herbs are easy to propagate from cuttings, and once you get the hang of it, you’ll have a steady supply of herbs to enjoy year-round. Plus, it’s a fun and simple process that doesn’t require a lot of space or fancy equipment.

If you’re looking for herbs that are particularly easy to grow from cuttings, you’re in luck. From mint to basil, there are plenty of herbs that thrive when propagated this way. These 17 herbs will have you growing new plants in no time, and before you know it, your kitchen counter or windowsill will be filled with fresh greenery ready for cooking.

Basil

Basil
© The Kitchn

Basil is a popular herb known for its aromatic leaves and culinary uses. To grow basil from cuttings, snip a healthy stem just below a leaf node. Remove the lower leaves and place the cutting in a jar of water on a sunny windowsill. Change the water every few days, and roots will begin to form within a week. Once the roots are about an inch long, transfer the cutting to a pot filled with well-draining soil. Keep the soil moist, and within a few weeks, you’ll have a thriving basil plant ready to enhance your dishes.

Mint

Mint
© harvesttohome

Mint is an easy-to-grow herb that can quickly take over a garden if not contained. To propagate mint from cuttings, take a 4-inch cutting from a healthy plant. Strip the lower leaves and place the cutting in a glass of water. Keep it in a bright spot, and you’ll see roots forming in about a week. Once the roots are well-developed, plant the cutting in a pot with rich soil. Mint prefers partial shade and regular watering. Soon, you’ll have a fresh supply of mint for teas and culinary creations, all from a simple cutting.

Rosemary

Rosemary
© Simply Trees

Rosemary is a fragrant herb with needle-like leaves, often used in cooking. To grow rosemary from cuttings, cut a 6-inch piece from a healthy branch. Remove the lower leaves and dip the cut end in rooting hormone. Plant the cutting in a pot filled with sandy soil. Place the pot in a warm, sunny location, and keep the soil slightly moist. It may take a few weeks for roots to develop. Once established, rosemary can thrive with minimal care, providing a constant supply of fresh sprigs for cooking and crafts, enhancing your garden with its aromatic presence.

Thyme

Thyme
© Kellogg Garden Products

Thyme is a versatile herb with tiny, aromatic leaves. To propagate thyme from cuttings, take a 3-inch cutting from a healthy plant. Remove the lower leaves and dip the end in rooting hormone. Plant the cutting in a pot with well-draining soil, and place it in a sunny location. Water sparingly, as thyme prefers dry conditions. Within a few weeks, roots will form, and the plant will begin to grow. Thyme’s compact size and robust flavor make it a must-have in any herb garden. Enjoy its culinary applications and delightful fragrance all year round.

Oregano

Oregano
© Meadowlark Journal

Oregano is a hardy herb with a zesty flavor, perfect for Italian dishes. To start oregano from cuttings, take a 4-inch snippet from a mature plant. Strip the leaves from the bottom half and place the cutting in water. Position it on a sunny windowsill, and within a week, roots will appear. Transplant the rooted cutting into a pot with nutrient-rich soil. Oregano thrives in full sun and requires minimal watering. This resilient herb is not only easy to grow but also adds a burst of flavor to your kitchen creations. Enjoy fresh oregano from your garden regularly.

Sage

Sage
© Azure Farm

Sage is an aromatic herb with soft, gray-green leaves perfect for culinary and medicinal uses. To propagate sage, take a 4-inch cutting from a healthy plant. Remove the lower leaves and dip the cutting in rooting hormone. Plant it in a pot filled with well-draining soil and place it in indirect sunlight. Water sparingly to avoid rot, and within a few weeks, the cutting will establish roots. Sage’s robust growth and earthy flavor make it a staple in many dishes. Grow your sage plant from cuttings and enjoy its fragrant leaves year-round.

Lavender

Lavender
© NationalGarden

Lavender is a fragrant herb known for its soothing scent and beautiful purple flowers. To grow lavender from cuttings, take a 4-inch cutting from a non-flowering stem. Remove the leaves from the bottom half and dip the cut end in rooting hormone. Plant the cutting in sandy soil and place it in a sunny spot. Lavender prefers well-draining soil and minimal watering. In a few weeks, roots will develop, and your cutting will begin to flourish. Lavender’s calming aroma and lovely blooms make it a delightful addition to any herb garden, offering beauty and tranquility.

Lemon Balm

Lemon Balm
© Greg App

Lemon balm is a citrusy herb that’s easy to grow from cuttings. Take a 4-inch cutting from a healthy plant, removing the lower leaves. Place the cutting in a jar of water on a sunny windowsill. Change the water every few days, and roots will develop within two weeks. Once rooted, transplant the cutting into well-draining soil. Lemon balm prefers full sun or partial shade and regular watering. This herb’s refreshing lemon scent and flavor make it a popular choice for teas and salads. Enjoy the invigorating presence of lemon balm in your garden.

Tarragon

Tarragon
© Delightful Mom Food

Tarragon is a flavorful herb commonly used in French cuisine. To propagate tarragon from cuttings, take a 4-inch cutting from a healthy plant. Remove the lower leaves and place the cutting in a glass of water on a sunny windowsill. Change the water every few days, and roots will appear within two weeks. Once rooted, plant the cutting in a pot with well-draining soil. Tarragon grows best in full sun and requires occasional watering. This herb’s unique anise-like flavor is a wonderful addition to various dishes. Cultivate tarragon from cuttings for fresh, homegrown flavor.

Chives

Chives
© Sprouted Garden

Chives are a mild, onion-flavored herb perfect for garnishing dishes. To propagate chives from cuttings, snip a stem close to the base. Place the cutting in a glass of water and set it on a bright windowsill. Within a week, roots will begin to form. Once the roots are an inch long, transfer the cutting to a pot with rich soil. Chives prefer full sun and regular watering. Their long, slender leaves provide a fresh, mild flavor to soups, salads, and more. Enjoy the convenience of having fresh chives on hand straight from your windowsill.

Parsley

Parsley
© sundaykitchenau

Parsley is a versatile herb with bright green, curly leaves. To grow parsley from cuttings, take a 4-inch piece from a healthy plant. Remove the lower leaves and place the cutting in a glass of water on a sunny windowsill. Change the water regularly, and roots will form within two weeks. Once the roots are established, plant the cutting in a pot with nutrient-rich soil. Parsley thrives in full sun and requires regular watering. This herb’s fresh flavor and vibrant appearance make it a favorite for garnishing and cooking. Enjoy fresh parsley from your garden anytime.

Cilantro

Cilantro
© The Growers Exchange

Cilantro is a popular herb with a distinct flavor used in various cuisines. To propagate cilantro from cuttings, snip a healthy stem from the plant. Remove the lower leaves and place the cutting in water on a sunny windowsill. Change the water every few days to promote root growth. Once the roots are visible, transplant the cutting into well-draining soil. Cilantro prefers full sun and regular watering. Its fresh, tangy leaves add a burst of flavor to salsas, soups, and salads. Grow cilantro from cuttings for a continuous supply of this delicious herb.

Bay Laurel

Bay Laurel
© lenoirbleu

Bay laurel is a flavorful herb used in cooking, especially in soups and stews. To grow bay laurel from cuttings, take a 6-inch cutting from a young, healthy branch. Remove the lower leaves and dip the cut end in rooting hormone. Plant the cutting in a pot with sandy soil, and place it in a warm, bright location. Water sparingly to prevent root rot. It may take several weeks for roots to develop, but patience is rewarded with a thriving bay laurel plant. Enjoy the aromatic leaves in your culinary creations straight from your garden.

Marjoram

Marjoram
© ujamaa seeds

Marjoram is a sweet, aromatic herb often used in Mediterranean dishes. To propagate marjoram from cuttings, take a 3-inch cutting from a healthy plant. Remove the lower leaves and dip the end in rooting hormone. Plant the cutting in a pot with well-draining soil. Place it in a sunny location and water sparingly. Marjoram prefers warm temperatures and minimal watering, making it easy to care for. This herb’s pleasant aroma and flavor make it a delightful addition to any herb garden. Grow marjoram from cuttings for a fresh supply of this fragrant herb.

Dill

Dill
© EatingWell

Dill is an herb with feathery leaves and a distinct, tangy flavor often used in pickling. To grow dill from cuttings, cut a 4-inch piece from a healthy plant. Remove the lower leaves and place the cutting in water on a sunny windowsill. Change the water every few days, and roots will develop within two weeks. Once rooted, transplant the cutting into well-draining soil. Dill prefers full sun and regular watering. Its unique flavor enhances salads, soups, and fish dishes. Enjoy fresh dill from your garden, adding zest to your favorite recipes.

Stevia

Stevia
© Pinterest

Stevia is a natural sweetener known for its zero-calorie leaves. To propagate stevia from cuttings, take a 4-inch cutting from a healthy plant. Remove the lower leaves and place the cutting in water. Keep it in a bright location, changing the water every few days. Once roots form, transplant the cutting into a pot with well-draining soil. Stevia prefers full sun and regular watering. This herb offers a natural way to sweeten beverages and desserts. Enjoy the benefits of growing your stevia plant from cuttings, providing a constant supply of sweetness for your kitchen.

Catnip

Catnip
© ontaweb.org

Catnip is an herb loved by cats and known for its calming effects. To grow catnip from cuttings, take a 4-inch piece from a healthy plant. Remove the lower leaves and place the cutting in a jar of water. Keep it on a sunny windowsill, and roots will form within two weeks. Once rooted, plant the cutting in well-draining soil. Catnip prefers full sun and occasional watering. This herb’s fragrant leaves can be used in teas or as a treat for your feline friends. Enjoy the easy cultivation and benefits of growing catnip from cuttings.